A1 Aretusa

Founded in 2000

In the Heart of Puerto Banús, right by the sea along with the greatest boutiques, you will find A1 Aretusa a gastromomic spot for a delicious dining experience like no other. A modern place where the secrets of italian and international cuisine are hosted.

texto_intro1-590x250
texto_intro2-590x250

Fresh food, made with premium ingredients and taking into account every little detail of the presentation. Because we know that everything counts. A cocktail menu as large as original. The best liquors are mixed with natural fruit flavors to create delicious combination. Open your senses to new experiences!

A UNIQUE CONCEPT IN AN ENVIRONMENT WITH MULTIPLE SPACES

Its lounge area, its exterior and interior terraces, its top floor looking at the stars, its spacious living room with modern decor… whoever you are A1 Aretusa has the chic and elegant atmosphere you are looking for.

Terrace

Restaurant

Lounge Bar

Our menu

The best international menu in the best location
iStock_000013025233_Large

Piatti consigliati

Platos recomendados

Peto Di Pollo a la Parmigiana

23,00
Chicken breast parmesan Style

Gnocchi Sorrentina

16,00
Gnocchi sorrentina Style

Insalata Cesare Especiale A1

19,50
Special A1 Caesar Salad with prawns

Linguine Con Frutti Di Mare

29,50
Linguine with mussels, clams, shrimps, squid and octopus

Ravioli Ripieni Di Zucca Burro e Salvia

V
15,90
Pumpkin filled ravioli served with butter sauce and sage

Gamberoni arrabiata con riso

23,00
King prawns in spicy tomate sauce, served with rice

Tagliatelle con crema di salmone affumicato

18,00
Tagliatelle with smoked salmon and cream

Risotto porcini

V
16,00
Porcini mushrooms risotto
iStock_000068558957_Large

Antipasti

Entrantes

Mozzarella in carrozza

V
10,50
Deep fried Mozzarella with tomate sauce

Melanzane alla parmigiana

V
13,90
Baked aubergine with Mozzarella, tomato and Parmesan

Carpaccio di salmone

16,50
Thin slices of raw salmon served with a basil vinaigrette sauce

Carpaccio di manzo

16,50
Thin slices of beef with Parmesan shavings and olive oil

Carpaccio di polipo

17,50
Thin slices of octopus with olive oil dressing

Bresaola con rucola e parmigiano

15,00
 Smoked beef with rocket and Parmesan shavings

Copa di gamberetti

14,00
Prawns cocktail

Prosciutto e melone

15,00
San Daniele ham and melon

Avocado e gamberetti

15,00
Avocado and prawns

Gambas pilpil

16,00
Pilpil prawns

Antipasto italiano mixto

16,50
Mozzarella, ham, potatoes croquete and mini brusqueta

Minestrone di verdura

V
9,00
Tradicional vegetables soup

Zuppa del giorno

9,00
Today’s soup
iStock_000042516550_Large

Insalati

Ensaladas

Aretusa

16,50
Rucket, spinach, tomato, pine nuts and warm goat cheese with honey dressing and mango

Vitaminica

12,90
Fresh Spinach, crispy bacon, apple and avocado

Cesare tradizionale

11,90
Lettuce, croutons, Parmesan cheese and anchovies

Cesare con pollo

16,50
Caesar with grilled chicken breast

Indivia

V
12,90
Endives with pear, Pecorino cheese and walnuts served with a honey mustard dressing

Niçoise tradizionale

14,90
Egg, tuna, olives, green beans and lettuce

Insalata Di Polipo

18,50
Octopus salad

Tricolore

V
14,00
Buffala Mozzarella with sliced tomato and avocado

Rucola

V
13,90
Rocket, Parmesan, tomato and pine nuts

Primavera

V
13,90
 Salad of mixed lettuce leaves with asparagus, sun dried tomatoes, cherry tomatoes and avocado
iStock_000029357392_Large

Paste

Pastas

Fusilli alla siciliana

14,50
Fusilli pasta in Pomodoro sauce with fresh Mozzarella cheese and aubergine

Fettuccine ai porcini

15,90
Fettuccine pasta with wild mushrooms

Tagliolini con zuchini e gamberetti

18,00
Tagliolini pasta with zucchini and prawns in olive oil, white wine and garlic sauce

Linguine all’aragosta

36,50
Linguine with fresh lobster in a tomato sauce

Spaghetti al pesto

V
16,00
Spaghetti with basil pesto and fresh cream

Ravioloni ripieni di ricotta e spinaci

V
18,00
Large ravioli filled with Ricotta cheese and spinach in tomato sauce

Tortellini al ragu

15,00
Fresh tortellini pasta filled with Parma ham and Parmesan served in a ragout sauce

Fiocchi ripieni di formaggio e pera

17,00
Fiocchi pasta filled with pear and served with walnuts and Gorgonzola sauce

Gnocchi 4 formaggi

16,50
Four cheeses gnocchi

Spaghetti alle vongole

17,00
Spaghetti with fresh clams, garlic and olive oil

Linguine con gamberoni

26,00
Linguini with king prawns, olive oil, garlic and a touch of fresh tomato

Fetuccine con Tartufo

V
18,00
Fettuccine pasta in black truffle sauce

Spaghetti Al Pilpil Picante

19,50
Spaghetti Pil-Pil with prawns and chilli

Lasagna de carne

17,00
Meat lasagna

Bauletti ripieno di ricotta di pecora e pinoli

V
16,00
Ravioli filled with ricotta cheese and pine nuts with a wild mushrooms sauce

Ravioli ripieni di salmone

18,90
Salmon filled ravioli served with cream and prawn sauce
iStock_000020797935_Large

Pesce e carne

Pescados & Carnes

Scaloppina di vitello alla griglia

25,50
Grilled veal escalope with vegetables

Scaloppina di vitello al marsala

26,50
Veal escalope cook in Marsala wine served with vegetables

Scaloppina di vitello alla milanese

23,50
Breaded veal escalope served with spaghetti in tomato sauce or vegetables

Medaglioni di bue al pepe nero

27,50
Beef medallions in a pepper sauce served with vegetables

Pollo con porcini e asparagi

22,50
Grilled chicken breast with porcini mushrooms and asparagus sauce

Agnello al forno

27,50
Braised suckling lamb leg with seasonal vegetables

Fettina di fegato burro e salvia

22,50
Pan fried calf’s liver in butter and sage sauce

Scaloppina di pollo alla Milanesa

22,50
Breaded chicken breast served with pasta or chips

Lenguado alla Mostarda

32,00
Dover soled fillets in mustard sauce with prawns

Lenguado alla Griglia

29,00
Grilled Dove Sole

Filetto di Nasello

22,00
White cod served with vegetables

Salmone alla Griglia

24,00
Grilled salmon served with vegetables

Pesce Spada Alla Griglia

23,50
Grilled sword fish with olive oil and lemon served with vegetables

Rodaballo a la griglia

23,00
Grilled turbot with vegetables

Gamberoni Saltati

29,00
King prawns sauteed in olive oil, garlic and a touch of chilli with vegetables

Cotollete D'Agnello alla griglia

30,00
Grilled lamb chops with vegetables

Sogliola Alla Griglia

29,00
Grilled dover soled

Filetto a la griglia

32,50
Fillet steak grilled with vegetables

Sogliola Alla Mostarda

32,00
Dover soled fillets in mustard sauce with prawns
iStock_000073517195_Large

Vinos

Vinos

Pinot Grigio Blush (Glass)

7,50

Laurent Perrier Rosé Magnum

299,90

Pago El Espino D.O. Málaga

46,50

Gavi di Gavi

31,30

House Rosé

17,00

Marqués de Riscal Souvignon Blanc (Glass)

7,50

Moët Chandon Imperial (Benjamin)

25,25

Marqués de Cáceres Crianza D.O. Rioja (Half bottle)

14,15

Prosecco (Sparkling wine)

23,25

Castillo Benizar (House wine)

19,90

Marqués de Cáceres Crianza D.O. Rioja (Glass)

7,00

Moët Chandon Imperial (Media)

45,45

Marqués de Cáceres Crianza D.O. Rioja (Bottle)

23,00

Benjamín Prosecco

8,60

Valpolicella Bolla (Glass)

7,00

Moët Chandon Imperial Rosé (Benjamin)

27,50

Finca La Emperatriz Crianza D.O. Rioja Terruño

32,35

Pauilly-fumée de Ladoucette

75,90

Pinot Grigio Italian White (Glass)

8,00

Moët Chandon Imperial Rosé (Media)

50,50

Marqués de Riscal Reserva D.O. Rioja

38,90

Chablis Louis Latour

52,50

House red, white and rosé (Glass)

6,00

Valpolicella Bolla

22,50

Quinta de Tarsus Crianza D.O. Ribera del Duero

25,50

Melior Verdejo D.O. Rueda

20,70

Moët Chandon Imperial (Full)

78,80

Vino Nobile Di Montepulciano

39,90

Protos Crianza D.O. Ribera del Duero (Half bottle)

22,90

Marqués de Riscal Sauvignon Blanc Rueda

28,00

Moët Chandon Imperial Rosé (Full)

95,95

Chianti (Half bottle)

16,50

Protos Gran Reserva D.O. Ribera del Duero

95,90

Gran Viñasol D.O. Catalunya

35,35

Moët Chandon Magnum

161,60

Chianti (Bottle)

35,50

Vega Sicilia 5º año D.O. Ribera del Duero

213,50

Viñas del Vero Chardonnay D.O. Somontano

25,90

Moët Chandon Magnum Rosé

196,95

Amarone Bolla

56,90

Vega Sicilia Único D.O. Ribera del Duero

422,90

Finca La Emperatriz Viura D.O. Rioja

21,20

Laurent Perrier Rosé

140,45

Barolo

58,60

House Red

17,00

Martín Códax D.O. Rías Baixas

27,90

Dom Perignon

310,90

Brunello Di Montalcino

77,80

Protos Crianza D.O. Ribera del Duero

42,90

Arco Viña Verdejo D.O. Rueda

24,50

Dom Perignon Rosé

585,90

Tignanello Antinori

185,90

Vega Sicilia Reserva Único D.O. Ribera del Duero Especial

645,90

House White wine

17,00

Tío Pepe D.O. Jerez-Sherry (Glass)

6,00

Dom Perignon Magnum

595,90

Lambrusco Monteberin

18,50

Ramón Bilbao

35,90

Cava Freixenet

25,90

Carpe Diem dulce natural D.O. Málaga (Glass)

5,90

Dom Perignon Rosé Magnum

1.434,20

Sassicaia

225,00

Verdicchio

19,20

Pinot Grigio Blush

28,90

Pedro Ximénez (Glass)

7,00

Cristal Louis Roederer

650,00

Côtes du Rhône Crozes Hermitage

48,90

Pinot Grigio

28,30

Lambrusco Monteberin (Italiano)

17,50
profiteroles

Dolci

Postres

Créme Brùlée

7,00
Caramelizad custard cream

Tiramisu

7,50
Tiramisu,made with mascarpone cheese and coffee

Profiterole

7,00
Stuffed profiteroles with cream and covered with chocolate

Torta di formaggio

8,50
Cheese cake

Panna Cotta

7,00
Italian dessert made with milk cream, gelatin and sugar

Toffee dime bar

7,50
Toffee cake covered with chocolate

Torta di cioccolato

8,50
Chocolate cake

Cocco

6,50
Coconut

Torrone

6,50
Nougat

Caramello

6,50
Toffee

Fragola

6,50
Strawberry

Vaniglia

6,50
Vanilla

Cioccolato

6,50
Chocolate

Coppa di mascarpone e fragola

7,50
Glass of mascarpone cheese, strawberries and nuts

Pistacchio

6,50
Pistachio

Torta di carrota

7,50
Carrot cake with wheat flour

After eight

6,50

Torta di mele al forno con gellato

9,00
Crispy apple tart with ice cream

Yogurt

6,50
Yoghourt
fresh fruit alcohol cocktail or mocktail in margarita glass with ice cubes, orange and mint isolated on white background

Cocktails

Cócteles

ROSSINI

10,00
Strawberry and Champagne.

STRAWBERRY MARGARITA

12,50
Tequila, Cointreau, Lime Juice, Strawberry, Sugar and Ice.

CHAMPAGNE COCKTAIL

10,00
Champagne, Angostura and Sugar.

MANGO MARGARITA

12,50
Tequila, Cointreau, Lime Juice, Mango, Sugar and Ice.

KIR WINE

8,00
Crème de Cassis and White Wine.

MOJITO FROZEN

12,50
Rum, Lime Juice, Mint Leaves, Sugar, Soda and Ice.

MOJITO CLASSIC

12,50
Crushed Lime, Rum, Mint Leaves, Sugar and Soda.

MELON UP

12,50
Vodka, Melon, Lime Juice, Sugar Syrup and Ice.

MOJITO STRAWBERRY

12,50
Crushed Lime, Rum, Mint Leaves, Strawberry, Sugar and Soda.

PORNO STAR MARTINI

12,50
Vainilla Vodka, Passoa, Passion Fruit, Lime Juice, Vainilla Sugar Syrup and Brut Champagne.

MOJITO PASSION FRUIT

12,50
Crushed Lime, Rum, Mint Leaves, Passion Fruit, Sugar and Soda.

MOSCOW MULE

12,50
Vodka, Spicy Ginger Beer, Lime Juice, Sliced Lime and Mint.

CAIPIRINHA

12,50
Crushed Lime, Cachaça, Sugar and Soda.

EXPRESSO MARTINI

12,50
Vodka, Expresso Coffee, Sugar Syrup and Kahlua Coffee Liqueur.

COSMOPÓLITAN

12,50
Vodka, Cointreau, Lime Juice and Cranberry Juice.

SAN FRANCISCO

7,50
Orange Juice, Pineapple Juice, Grenadine, Sliced Orange and Maraschino Berry.

PIÑA COLADA

12,50
Rum, Coconut Cream, Pineapple Juice and Sugar.

SHIRLEY TEMPLE

7,50
Grenadine and Lemonade Soda.

SEX ON THE BEACH

12,50
Vodka, Peach Schnapps, Orange Juice, and Cranberry Juice.

VIRGIN MOJITO

7,50
Crushed Lime, Mint Leaves, Sugar and Soda.

BLOODY MARY

12,50
Vodka, Tomato Juice, Celery, Lemon Juice, Lime Juice, Worcestershire Sauce, Tabasco, Black Pepper and Celery Salt.

VIRGIN PIÑA COLADA

7,50
Coconut Cream, Pineapple Juice, Sugar and Ice.

LONG ISLAND ICE TEA

12,50
Vodka, Tequila, Rum, Triple Sec, Sour Mix and Cola.

VIRGIN MARY

7,50
Tomato Juice, Celery, Lemon Juice, Lime Juice, Worcestershire Sauce, Tabasco, Black Pepper and Celery Salt.

DAIQUIRI CLASSIC

12,50
Rum, Lime Juice, Sugar and Ice.

VIRGIN MELON UP

7,50
Watermelon, Lime Juice, Sugar Syrup and Ice.

KIR ROYALE

10,00
Crème de Cassis and Champagne.

STRAWBERRY DAIQUIRI

12,50
Rum, Lime Juice, Strawberry, Sugar and Ice.

FRESH JUICE OF THE DAY

8,00
Our Barman´s Choice of Fresh Fruit Juice.

BELLINI

10,00
Peach and Champagne.

MANGO DAIQUIRI

12,50
Rum, Lime Juice, Mango, Sugar and Ice.

MIMOSA

10,00
Orange Juice and Champagne.

MARGARITA

12,50
Tequila, Cointreau, Lime Juice, Sugar and Ice.

Contact

Do you have a spare minute? Please get in touch with us

Contact

Nombre (requerido)

Correo electrónico (requerido)

Asunto

Mensaje

Puerto Banús

A1 Aretusa

+34 952 812 898

Muelle Ribera, Puerto Banús

Horario:

Lunes – domingo

12:00 AM - 01:00 PM

Marbella, España

Follow us